Don’t make me blush!

There’s always a predictable point in the year when my taste for a cool, crisp Rosé miraculously seems to return, sending a sure-fire signal that spring is well and truly on its way!

When this happens, the old familiar challenge of trying to keep wellness and ‘a little of what you fancy’ in alignment becomes all-the-more relevant.

Thankfully, a little perusal of the Rosé aisle earlier this month landed upon the ultimate happy medium - an alcohol-liberated, elegant Rosé which has all the red summer fruits and subtle herbaceous notes a discerning palate demands, but with none of the alcohol.

All Zeno’s award-winning wines are handcrafted from single estate organic vineyards in Spain using traditional winemaking techniques, and are also vegan friendly and low in sugar, which compounds the wellbeing advantages of choosing Zeno over a traditional glass of wine, whether consistently or even just on occasion.

Founded on a basis of ‘wellness and balance’, Zeno is redefining expectations of alcohol- free wine by using advanced and skilful techniques (notably, a low temperature, high vacuum distillation process.) This effectively removes alcohol in a way that preserves the joy of the wine-drinking experience, and without compromising on those bigger-picture health and lifestyle goals.

Sponsored by Zeno